Neighborhood News – Celebrate Labor Day in the Chicago Loop and West Loop

Come on, this isn’t really the end of summer! Though Labor Day Weekend typically signals the end of vacations, there are still three more weeks of summer left on the calendar, with elongated evenings, warm temperatures and fun outdoor activities still abound! Enjoy! 

And All That Jazz… For more than 40 years,Labor Day Weekend meant one thing for Chicagoans.. the Chicago Jazz Festival! From Thursday, September 1 to Sunday, September 4, the oldest of Chicago’s free lakefront music festivals boasts a diverse lineup, which includes free neighborhood concerts leading up to the main show at Millennium Park, 201 E. Randolph Street. 

However, this year’s fest is so much more than Grant Park.  On Thursday, September 1, from 3:30-4:30pm – The Marlene Rosenberg Quartet performs at the Chicago Cultural Center’s Preston Bradley Hall, while at their Claudia Cassidy Theater at 3:15pm, a special 65th anniversary screening of ‘What is This Thing called Jazz?’ which follows Louis ‘Satchmo’ Armstrong on tour  Europe, Africa and back to the United States in the mid-1950s, captured by the camera crews of  journalist Edward R. Murrow. The bebop revolution known as jazz starts at Millennium Park, in the Jay Pritzker Pavilion. From 6:30-7:30pm – Mike Allemana Vonology, followed by Henry Threadgill Zooid at 7:45pm. For a complete schedule, click here

No Bull…Mark your calendars for the inaugural Bulls Fest on Saturday, September 3 and Sunday, September 4 at the United Center’s vast parking lot, 1901 W. Madison, from 8am-10pm. Lots of hoop-ifying entertainment, including a 3×3 Tournament, world-class entertainment like G Herbo, Da Brat, Bulls mascot Benny the Bull, the Luvabulls autographs, photo ops, and local Chicago bands, including Sixteen Candles. Free admission to all fans and a new opportunity to build excitement as the Bulls get ready for the start of the 2022-2023 regular season!. For more information, click here. 

Taste of Polonia Festival…The 40th Anniversary of the Copernicus Foundation’s annual salute steps off September 2-5, at the Taste of Polonia Festival, 5216 W. Lawrence Avenue. For four days, you can enjoy a true cultural experience that includes nonstop live music, dance performances, authentic Polish food and beer, exhibitions, local merchants, a casino, beer garden, a Kids Stage and area filled with great activities and much much more! For tickets and information, click here

Bike The Drive….On Sunday, September 4, from 6:30am. –10:30am, grabyour bike, the kids, and your neighbors and ride on Jean Baptiste Point DuSable Lake Shore Drive for Bike The Drive. With sweeping views of the lake and skyline, you’ll enjoy fresh air and the wind on your face! Ride as little or as much of the 30-mile course as you’d like and then enjoy a post-ride festival in Grant Park, 235 S. Columbus Drive.  Bike rentals are available. For more information, click here

Taking Bows…The summer long street festival, Sundays on State, ends for 2022 on Sunday, September 4, from 11am-6 pm. Enjoy the vast culture of the city, through interactive demonstrations of the arts, active recreation, food, drinks, shopping, and local attractions at this free event! Sunday’s entertainment includes the Joffrey Ballet,CrocodileRockStar,the Black Ensemble Theatre, and Cabaret ZaZou Luminaire, and the Soul Train Experience. For a complete list of events, click here

Au Revoir, Cezanne!  The Art Institute of Chicago, 111 S. Michigan Avenue, ends its groundbreaking retrospective of impressionist Paul Cezanne’s works on Labor Day, Monday, September 5. Cezanne’s work includes 80 oil paintings, 40 watercolors and drawings, and two complete sketchbooks. Why is this art, more than a century old, stillrelevant today? Find out! For tickets and more information, click here

Alison Moran-Powers and Dean’s Team Chicago

Restaurant Review – Celebrate Labor Day with Wicker Park’s Lardon

As the unofficial end of summer comes this Labor Day Weekend (sniff, sniff,) make it a special one with a handmade charcuterie board celebration at Logan Square’s casual, meaty, and rustic Lardon.

Inspired in part by old-world butcher shops, Lardon specializes in charcuterie(a French term for cooking devoted to prepared meat products, such as bacon, ham, sausage, terrines, galantines, ballotines, pâtés, and confit) and salumi (sliced, cured meats served as an appetizer in an Italian meal) all made on site.  As Chef/Owner Chris Thompson explains on the website: “Cured meats are our foundation at Lardon.” 

Epi-curious diners and families can watch Thompson and his staff curing meats through a glass window from the tables.

Thompson’s charcuterie program focuses on “the utilization of the whole animal, sourcing from local farmers and purveyors throughout the Midwest.”

The year-old spot was named a Michelin Bib Gourmand earlier this year. Setting the tone for a true old-world experience are the exposed brick walls and original wood in the 110-year Logan Square building, along with Thompson’s antique honeycomb tiled floors, which, as they note, pay homage to a bygone era in classic Chicago design, while white subway tiles line the back bar of the light-filled space.

A rotating trio of meat & cheese boards could start with Soppressata Originale, featuring white pepper, Chile flakes, and white wine, or Salame Calabrese, with Calabrian chiles, garlic, and wild oregano, or Soppressata Napoletana, with Diavoletti chiles. This could be accompanied by Fromage des Tete, a rich and fatty cheese made with rosemary and red wine vinegar, or Lonza, made with black pepper, ‘Nduja with Calabrian chiles, and sweet and smoked paprika, or Pork Terrina with white peppercorn, coriander, and senise pepper.

Lunch at Lardon is served from 11am-3:30pm daily. Don’t miss their Frisee & Lardon Salad,   featuring a soft poached egg, rendered pork belly, fine herbs, shallot, dijon mustard, and banyuls vinegar. Or, try the vegetarian-friendly Green Monster, asalad of broccolini, zucchini, avocado, shishito peppers, pistachio, toasted farro, and tarragon-green goddess dressing.

But…save room for Lardon’s sandwiches! They could be a ’charcuterie on bread.’ Fidnocchiona & Butter is a combination of fennel seed salami, Wisconsin farm butter, arugula, and sea salt, served on a rustic baguette. Thompson’s vaunted Reuben sandwich has pastrami, Midnight Moon gouda, fancy sauce, house kraut, and deli pickles, served on a marbled rye bread. The Italiano is a mix of sopressata, salame calabrese, ‘nduja, provolone, shredded iceberg, tomato, onion, and house giardinera, on an amorosa roll. 

Google reviews border on rapturous, with a 4.8 average rating:

 “Excellent spot in Logan Square for casual dining. Lardon’s charcuterie and cured meats are absolutely fantastic. Perfect blend of salty meat & marble fat-melts in your mouth! The spicy sausage was delicious. Their cheeses are also great! Great quality, but not overly pricey. All chef selections were on point! The Ruben sandwich was also yummy. Good balance of salty and funky. The rye bread was thick and perfect toasted. Those house made potato chips though! So crunchy! Excellent place for lunch! I’ll be back, for sure!!”

“Hands down one of my favorite spots in Chicago. Both the food and atmosphere were outstanding. We ordered a few cheeses and chorizo to pair with their amazing homemade focaccia, onion jam and strawberry jam. Our waiter, Casey, is the actual highlight of my trip to this city. He was so attentive, welcoming and kind. Couldn’t have had a better birthday lunch anywhere else. Thank you Casey you’re the absolute best!!”

Lardon is located at 2200 N. California Avenue. Their hours are 8am–9pm. The café is open from 8am–11am, Lunch is served from 11am – 3:30pm, followed by ‘Boards & Booze’ from 3:30pm–9pm. For more information, click here

Alison Moran-Powers and Dean’s Team Chicago

Chicago Home and Lifestyles – End of Summer Blues

Fall is my favorite time of year, but I hear so many of my friends and colleagues comment on how sad it is that summer is almost over! I know that many parts of the country have been horribly hot and dry, so maybe in those places people are a little happier to see summer end. Around the Midwest we have had a wonderful summer weatherwise with only a few very hot stretches. But seasonal depression can be a real thing for many people so here are some ways to cope.

Recognize that this is a minor disturbance that you can get over, but you do need to acknowledge your feelings. Treat yourself as you would a friend. Don’t belittle yourself. Treat yourself a little more nicely now. Go get a massage, buy yourself something nice or just any activity that makes you feel good. 

There might be a specific reason to feel anxious around this time of year. Perhaps you have put off all that going-back-to-school organizing. Shopping, carpools and class schedules. Just getting started with these logistics can snap you out of your doldrums. Maybe you just got back from vacation and dread going back to a job you really dislike. Even if it is something like your job that you might not be able to change right now, it helps to at least acknowledge the source of the problem.

Then again, it might just be something you can’t pinpoint. We can’t always blame our bad moods on something. So, if there is nothing you can put your finger on, don’t waste time ruminating on it. Just say to yourself, “Yeah, I get this way every year at this time”. 

Think of something coming soon that you love. It could be Halloween, Thanksgiving, college football, or just a pumpkin spiced latte. Whatever it is, it is something to look forward to and keeps the larger picture in mind. Remember, this too shall pass. 

Of course, all the usual advice applies here as with other mental health issues. Exercise and spend time outdoors. Eat a healthy diet. Spend time with friends and family. Stay off social media, all these people that seem to have perfect lives are just as messed up as we are. 

So, the best advice is to realize we have a problem and either change our circumstances or deal with the short down time. It is a good idea to seek professional advice if the doldrums last more than a week or so or if it really incapacitates you. Only you can tell if this is the case. But knowing that mental health is as important as physical health is a good first step. 

Kathleen Weaver-Zech and Dean’s Team Chicago

What You Need to Know Before Tearing Down a Wall in Your Home

Looking to open up your interior space to create a more spacious and functional layout? If so, you might be considering tearing down a wall or two to achieve your goal.

Sounds simple enough, but removing a wall requires some careful consideration before demolition starts. Before you grab that sledgehammer, make sure you’ve had a few crucial questions answered first.

Is it a Load Bearing Wall?

Perhaps the most important question you should ask first is whether or not the wall you intend to knock down is load bearing. If so, ripping that wall down is probably not possible.

Load bearing walls run perpendicular to the floor joists and usually are placed somewhere around the center of the home. They’re structural elements, and if you remove them, the structural integrity of your home can be seriously compromised. Your house can literally cave in if you remove a load bearing wall that was originally installed to support the structure of your home.

For this reason, you absolutely need to have a structural engineer or another professional who is well versed in the area of load bearing structures assess the situation before you decide to rip that wall down. It should also be noted that removing a wall in a single-story home is a lot different than a two-story home because of the additional stress placed on the wall from the second level. This situation certainly warrants the advice of a structural engineer.

Are There Any Wires or Pipes Inside the Wall?

Your wall is not just a couple of pieces of drywall held up with some 2x4s. There could very well be some important components inside the wall cavities that could become damaged if you’re not careful. Electrical wiring and plumbing pipes typically run through walls to get to where they need to go. There are also HVAC vents that may be lurking behind the walls that you may not be aware of.

If you start smashing into the drywall without taking the necessary precautions, you could cause some major damage to these systems that will end up costing you a lot more than you initially intended. Before you knock down a wall, verify whether or not any of these components are present, and if they are, use great care when taking the wall down. 

Are There Any Toxic Materials On Or Inside the Wall?

Depending on when your home was built, it’s possible that there may be certain toxic materials on or inside your walls that warrant further inspection before the wall comes down. In particular, be on the lookout for lead paint, which is a potential problem for homes built before 1978.

If your home is older, you should consider having the surfaces tested for the presence of lead paint. If this material is present, you will have to follow specific guidelines about how to discard the old drywall and other debris that comes along with it.

Another hazardous material to look out for is asbestos, which was used in homes constructed before 1980. If there is any asbestos on your drywall, it can easily become airborne when tearing down a wall. Again, the wall should be tested for this substance, and if it is detected, it should only be removed by professionals in the business of handling asbestos.

How Will the Floors and Ceilings Be Affected?

If it’s safe to remove the wall, you’ve got a few other things to think about. Once that wall comes down, there will be an obvious blemish on the ceiling and floor where the wall was once attached. Not only will this need to be repaired, you will also have to make considerations about how to blend the two areas together so that it is not obvious that there was once a wall there.

Sometimes it can be easy to match the material and color for a seamless finish, while other times it may be necessary to completely reface the entire surface. Speak with your contractor about how to finish the area after the wall has been demolished.

The Bottom Line

Tearing a wall down offers plenty of possibilities for creating a whole new layout for your home, especially if it’s currently tight and compartmentalized. But before you start swinging that sledgehammer, there are a number of considerations that need to be made first. Get some expert advice from professionals in the industry to ensure a safe and effective job.

THIS WEEKEND IN CHICAGO – It’s Going to be a Great One!

Are you ready for getting the most out of our dwindling summer weekends? Well, this last weekend of August is going to be a great one so get your weekend started here!

Chicago’s popular Taste of Greektown returns for its 32nd year to Halsted Street from Adams to Van Buren Streets this Saturday and Sunday (12 p.m. – 10 p.m.) in the West Loop. Blending Old World traditions with a 21st century freshness, the neighborhood’s acclaimed Greek restaurants, like Artopolis Bakery, Café and Agora, Athena Restaurant, Mr. Greek Gyros, and others, will once again be the main attraction at this annual culinary fest. There will also be plenty of live music and entertainment including Greek bands, Greek dancing, unique shopping and retail, and activities for both kids and families.  Also, Saturday at 6 p.m. is the 5th annual Devanco Foods Gyros Eating Contest if you have the stomach for it. This street festival is simply a weekend celebration for lovers of Mediterranean culture!  Opa!!

Founded by four neighborhood artists more than 30 years ago, the Bucktown Arts Fest is returning this year for the first time since 2019 to Holstein Park (2200 N. Oakley Ave.) in the Bucktown neighborhood on Saturday and Sunday (11 a.m. – 7 p.m.). The main attraction is the juried art show which features nearly 200 artists displaying their work in oil painting, sculpture, digital art, jewelry and more for every taste at the fest. There will also be two music stages, cold craft beers and sangria to quench your thirst. Plus, there’s no admission fee and no donation request.  Just plenty of fun to be had at the Fest of Fests!

Chicago’s only chalk art festival Chalk Howard Street returns outdoors and in-person for the first time in three years to Howard Street between Paulina Street and Ashland Avenue in the Rogers Park neighborhood this Saturday (11 a.m. – 8 p.m.). This family-friendly festival features internationally renowned 3D street artists, local 2D chalk artists, emerging artists and kids’ art that will transform Howard Street into a creative canvas.  Plus, this free-admission festival also features live music, local vendors, food, and drinks. There’s also street squares available for public purchase so you can try your hand at creating your own chalk art!

Join the East Garfield Park community this Saturday (10 a.m. – 10 p.m.) for The Purple Block Party at Garfield Park Music Court Circle (100 N. Central Park Ave.). This event is a cultural, music, and festive experience celebrating the combination of all the elements that encompasses unity throughout Chicago.  Also featured at this event are the Kids Blue Zone where they will have their own experience with custom snow cones, a candy bar, improv and creative theater, along with back-to-school giveaways, and the Adults Red Zone which will echo the kids’ zone as a parallel experience but riskier!  Plus, there will be a host of performances, cultural experiences including food, vendors, and community activities!

Enjoy sipping craft brews while staring up at zoo animals at the annual ZooBrew beer extravaganza hosted by Brookfield Zoo (8400 W. 31st St.) in Brookfield this Saturday (10 a.m. – 5 p.m.). Drink samples from more than 80 vendors which include big-name producers as well as local purveyors.  There are 3 sessions to choose from – the VIP, the Full and the Half Sessions which all provide a commemorative glass! Cheers!!

Sue Moss and Dean’s Team Chicago

Neighborhood News – Summer love in Greek Town, Bucktown, Millennium Park, Northcenter, Chicago City Parks

There’s so much life in Chicago this weekend in our neighborhoods and communities! Go Greek, go arty, go local and fresh… be entertained! 

Opa!!… Don’t miss the chance to experience Greek culture first-hand with lively Greek bands, dance troupes, and local musicians at the Taste of Greektown street festival on Halsted between Van Buren and Adams on Friday, August 26 (4pm-10pm) through Sunday, August 28, (12pm-10pm). Attendees can also participate in a gyro-eating contest! For more information, click here

Bucktown Bash… From oil paintings to sculptures, digital art to jewelry, there’s amazing art (and lots of music!) for every taste at the  25th Annual Bucktown Arts Feston Saturday, August 27 and Sunday, August 28 at Holstein Park, 2200 N. Oakley Avenue, (11am – 7pm.) Two music stages and a Kid’s Area complete two perfect Bucktown days! For more information, click here 

Shall We Dance? … The City of Chicago’s Year of Dance celebration continues with the Black Dance Legacy Project: Reclamationon Saturday, August 27 at the Jay Pritzker Pavilion in Millennium Park (6:30pm-9pm). Dazzling performances from Ayodele Drum and Dance, Chicago Multicultural Dance Center’s Hiplet Ballerinas, Deeply Rooted Dance Theater, Forward Momentum Chicago, Joel Hall Dancers & Center, Muntu Dance Theatre of Chicago, Najwa Dance Corps, and Red Clay Dance Company. Free. For more information, click here

Fresh and LocalNorthcenter Farmers Market resumes this Saturday, August 27 (8am-1 pm) at Northcenter Town Square, 4100 N. Damen. Come for the fresh fruit, flowers, quiche, scones, and other baked goods, beef, chicken, eggs, and honey… stay for the ambience and sense of community! For more information, click here

Let’s All Go To The Movies… The  City of Chicago’s  Free Movies in the Park presents Sing 2 on Friday, August 26, atAthletic Field Park, 3546 W. Addison Street, (8:30pm-10:20pm). Buster Moon and his friends must persuade reclusive rock star Clay Calloway to join them for the opening of a new show. On Saturday, August 27, at Oz Park, 2021 N. Burling Street, The Wizard of Oz will be shown at8pm. A young Kansas girl (Judy Garland) and her dog are whisked away by a tornado into the magical land of Oz where she joins a scarecrow, a tin man and a cowardly lion to battle the Wicked Witch and find her way home. For a complete list of Movies, click here

Alison Moran-Powers and Dean’s Team Chicago

Restaurant Review – Can’t visit Italy this summer? Escape to The (Italian) Village!

Open since 1927 in the Chicago Loop, The Village is a romantic, family-owned Italian restaurant with spectacular murals and semi-private dining spaces that make you feel as if feel as if you’re sitting under a Tuscan sun.

A Google reviewer said it best: “WOW, what an experience….! From the second you walk in the door you know this place is gonna be like no other. The food is absolutely out of this world, true authentic homemade Italian. The staff is also what makes this place what it is! Truly a great establishment that I highly recommend trying. I will continue to come back for years to come!”

The Capatanini family is now in its third generation of ownership, having weathered the pandemic, the Great Depression, Prohibition and World War II, and a couple of Pandemics. Though they once operated three restaurants in their Loop location, The Village is the only restaurant serving the public right now. Their other restaurants are available for private parties only.

Through it all, The Village has survived with a combination of handmade Northern Italian pastas, a commitment to using quality ingredients, and providing outstanding service. 

Start with an Antipasti like Calimari, prepared either fried or grilled, or Shrimp Tuscany- Four Gulf shrimp broiled in a sun dried tomato, shallot, pancetta, and basil butter sauce.The whole family can enjoy a traditional Italian Antipasto ofprosciutto, salami, mortadella, capicola, marinated mushrooms, marinated artichokes, green olives, Kalamata olives, tomato, anchovy, hard-boiled egg, radish, and fresh basil.

Lighter lunch and dinner fare include Insalata (Salads) Italian Cobb salad comes with chopped romaine lettuce, mixed greens, and arugula, topped with roasted turkey breast, hard boiled egg, fried pancetta, tomato, scallion, artichoke, and Fontinella cheese. A traditional Caprese has sliced tomato, red onion, fresh mozzarella, basil, and balsamic vinaigrette. Grilled Chicken has mixed greens, sliced apples, oranges, red onion, dried cranberries, and gorgonzola cheese.

Make room for house specialties like Chicken Piccata, traditional with grilled chicken breasts with caper and white wine sauce over spinach, or their house specialty, Chicken Vesuvio, an oven-roasted half Amish chicken, with potato wedges, herbs, garlic, white wine. The menu warns of a 35-40 minute cook time. Another house specialty is their Atlantic Salmon, made Puttanesca-style, broiled with tomatoes, capers, olives,  garlic, basil and white wine, served over sautéed spinach. And their Beef Toscanini–  Filet mignon medallions sautéed with fresh mushrooms  and marsala wine, served with pappardelle pasta. Also highly recommended are Chef Jose’s specials, which include Seafood Manicotti, which are Oven-baked crepes filled with shrimp, scallop, salmon and seasoned ricotta cheese, topped with tomato cream sauce, or the Pheasant Agnolottini, Handmade pillow-shaped, pheasant-filled pasta in a butter sage sauce, sprinkled with Parmigiano-Reggiano.

Another Google reviewer wrote in a five-star review:

“Food was spectacular. We tried the meatballs with the spicy sauce, ravioli, beef sandwich and our kids got some pizza and it was all delicious. Besides the food, our large family of 9 was accommodated in a somewhat private little room and the customer service we received by all the employees was hands down the best customer service we received while in Chicago. Very kind, sweet people here who go above and beyond to make your visit one to remember.”

The Village Restaurant is located at 71 W. Monroe, open seven days a week. Sundays-Thursdays, from 11am-8:30pm, and Fridays and Saturdays from  11am-9pm. For information and reservations, click here

Alison Moran-Powers and Dean’s Team Chicago

Chicago Home and Lifestyles – Tomato Harvest

If you are a tomato lover like me, you have way too many tomatoes coming out of the garden right now! Although we do give some away, I want to freeze as many as possible to savor in the dead of winter with a foot of snow on the ground.

To prepare the tomatoes to freeze they need to be peeled and cored. Cut a small cross in the bottom of each tomato. Bring a large pot of water to a simmer. Place tomatoes in the simmering water and let them sit for a minute or two. You will notice the skin starting to pucker. Remove with a slotted spoon and place in an ice bath. When cool, remove and slip off the skins. Place into a large plastic bowl. I core and quarter the tomatoes over the bowl to catch any juice. Place tomatoes and juice into quart size freezer bags. Squeeze out as much air as possible and leave a little space for expansion as they freeze. This quart bag of tomatoes will work in any recipe requiring a 29 ounce can of tomatoes. 

At least half of the harvest I make into fresh tomato sauce. It freezes beautifully! Sauté two small diced onions in 4 tablespoons of extra virgin olive oil till soft. Add 4 cloves of minced garlic and sauté a couple minutes till fragrant. Add a 1-quart sized bag of fresh tomatoes and bring to a simmer. Add salt and pepper to taste along with 1 teaspoon dried oregano and ¼ teaspoon red pepper flakes. Simmer for 5 minutes then cool and pack into quart bags. I usually get two out of this recipe. Great on pasta with freshly grated parmesan, and you can add pancetta, bacon, or Italian sausage. You can also make this sauce with canned tomatoes. Be sure to taste it before adding salt as canned tomatoes are saltier. 

Kathleen Weaver-Zech and Dean’s Team Chicago

Common Code Violations Made When Renovating

Homeowners who are trying to cut costs frequently attempt to handle their home renovation projects on their own. While that might work just fine for simpler tasks, it might go horribly wrong for more challenging ones. DIYers need to be skilled with these tasks as well as knowledgeable about construction codes.

In addition to potentially costing you more in the long run, breaking these codes could put your family in danger. Here are a few of the most frequent code infractions committed by DIY house renovators.

Not Getting a Building Permit

One of the biggest and most common mistakes homeowners make when renovating their homes is failure to apply for a permit. Why? Well, they cost money, and they require a trip to city hall. Many homeowners simply want to bypass these little annoyances. They think, who’s going to know?

Sure, there’s a good chance that no one will find out that you worked without a permit. However, if you ever sell in the future, you’ll probably be asked if you got one when you remodeled. If not, it could affect the salability of your home.

You might be asked to fix any issues (that will cost you extra cash) before buyers are willing to put in an offer on your home. And if the buyers finds out about the lack of permit after they move into your home without being notified up front, you could be slapped with a lawsuit.

Besides that, a permit is important because it’ll help ensure that any improvements you make on your home are safe. Permits also help you remain compliant with the most up-to-date regulations like energy-saving measures.

Do yourself a favor and check with your local building authority to find out if a permit is needed for the job you plan on doing in your home.

Not Venting Bathroom Fans to the Outside

If you’re planning on renovating your bathroom – or adding a new one – adding a vent fan is a must, considering all the moisture that can quickly and easily build up in these small spaces. Although, a lot of homeowners fall short by venting directly into the attic, and stopping there.

If you don’t vent the fan all the way to the outside of the home, all you’re doing is transferring the moisture from your bathroom into the attic, causing rot and mold to develop. To avoid this ugly scenario, you’ll need to vent the air to the outdoors via a vent pipe that’s 4 inches in diameter.

Adding a Basement Apartment Without Necessary Egress Windows

Whether the in-laws are moving in, your kids want their own space, or you want to rent out the basement for extra income, revamping the basement into a self-sufficient quarters is a great idea. How you finish it, is what’s important.

Creating a basement apartment isn’t just about throwing up a couple of walls, adding a bathroom and kitchen, and finishing the flooring. There’s also the issue of egress windows that must be addressed.

According to code, any room that’s considered a bedroom needs to have an egress window that’s a minimum of 20 inches wide by 24 inches high. The opening needs to be at least 5.7 square feet so that it’s large enough to allow an adult to climb out of should a fire or other emergency occur where it’s impossible to escape from any other exit.

Not only that, but you’ll need to take steps to make sure that water isn’t able to seep into the basement through the window, which is why you’ll need a water well on the outside of the window.

Without an adequate egress window, you can’t call the room a bedroom, which could throw a wrench into your plans to market your home as one with a “separate basement apartment.”

Placing Smoke Alarms in the Wrong Places

Just about every homeowner understands how critical it is to have smoke alarms installed in the home. But did you know that there are exact spots that they need to be placed in according to code?

That’s right. You can’t just randomly plop a smoke alarm wherever you feel like. Considering their lifesaving roles, smoke alarms need to be given enough space, and should be placed far enough away from air ducts so they’re not affected by any circulating air. If not, they might not be triggered in time should a fire ensue.

Smoke alarms also need to be placed on each floor of the home; and in newer homes, they must be hard-wired with a back-up battery.

Insufficient Electrical Work

Electrical wiring that’s not installed properly can really pose a hazard. That’s why you might be better off calling in a licensed electrician to do the job for you if you haven’t got a ton of experience in this department.

One of the more common wiring mistakes is not using the correct size circuits. According to code, 15-amp circuits are needed for light fixtures, and 20-amp circuits are needed for receptacles.

Splicing wires without the presence of a junction box is another common faux pas. You can’t just splice wires together with some wire nuts and electrical tape – every wire connection needs to be inside a proper junction box, which should be visible and accessible.

The lack of ground-fault circuit interrupters (GFCI) is another no-no. GFCIs are necessary for any circuit that serves a space where there’s water, like the bathroom, kitchen and laundry room.

Code violations typically happen when homeowners are trying to save a buck. While this might be OK for smaller jobs, tasks that are much bigger and in-depth definitely need to follow proper code regulations. If not, you could wind up spending a lot more down the road to rectify the scenario if things go awry.

THIS WEEKEND IN CHICAGO – Focusing on the Lakefront!

A change of season is unfortunately on the horizon here in Chicago. But before its arrival, there’s still a few summer weekends left to get out and have some fun with family and friends! This weekend is focusing on the lakefront!!

Returning to the city skies in full-fledged form for the first time since 2019, the City of Chicago and the Department of Cultural Affairs and Special Events proudly present the 2022 Chicago Air and Water Show this Saturday and Sunday (10 a.m. – 2 p.m.) along the lakefront from Fullerton Avenue to Oak Street with North Avenue Beach (1600 N. Lake Shore Dr.) in the Lincoln Park neighborhood as the focal point. Join throngs of people to catch air and watercraft demonstrations which include the U.S. Navy Blue Angels, the U.S. Air Force Heritage Flight, and the U.S. Army Parachute Team Golden Knights who are dedicating their performances to the memory of Rudy Malnati Jr. And of course, the voice of the Air & Water Show for over 20 years, Herb Hunter, will be at it again this year at the largest FREE show of its kind in the United States!

There’s another option, other than the lakefront, to view the Air & Water Show from – the water! Just head on down to Navy Pier (600 E. Grand Ave.) in the Streeterville neighborhood to board either an early (9:30 a.m. – 12 p.m.) or afternoon (1 p.m. – 4 p.m.) Air & Water Show Cruise on Lake Michigan.  Grab yourself an unbeatable seat while enjoying a delicious meal, DJ entertainment, and some of the most spectacular unobstructed views of the show!

A spectacular weekend awaits you at the 7th annual Sangria Festival this Saturday and Sunday at Humboldt Park (3000 W. Division St.) in the Humboldt Park neighborhood.  Indulge yourself in two days of food, wine, and Sangria while experiencing multicultural live music, flamenco, and samba entertainment! Don’t forget to bring a chair and/or blanket to Chicago’s only fest that brings together the art of Sangria paired with Latin Cuisine!!

In the heart of one of the North Shore’s magnificent lakefront communities, the Evanston Art & Big Fork Fest takes place this Saturday and Sunday (10 a.m. – 5 p.m.) on Sherman and Church Streets in Downtown Evanston. This annual event presents more than 130 juried artists from around the country who will show and sell their art which includes paintings, jewelry, mixed media, ceramics, one-of-a-kind furniture, home accessories, and much more! Artisan booth chats and demonstrations will add to your experience as well.  Great food, drinks, tasty treats from local restaurants, live music on three stages, and a variety of kids’ activities round out this festive family-friendly event!!  Plus, admission is free and there’s plenty of parking.

The Chicago Cubs are hosting the Milwaukee Brewers this Saturday and Sunday (1:20 p.m. both days) at Wrigley Field (1060 W. Addison St.) in the Wrigleyville neighborhood.  Let’s send the Brewers packing with no “W” this weekend!

The Chicago Dogs are hosting the Fargo Moorhead RedHawks this Saturday (6 p.m.) and Sunday (3 p.m.) at Impact Field (9850 Balmoral Ave.) in Rosemont.  Remember, fans of all ages are welcomed for a one-of-a-kind experience enjoyed by all!

Sue Moss and Dean’s Team Chicago